With the seventy-five recipes in The Green Roasting Tin - half vegan, half vegetarian - you simply pop your ingredients in a tin and let the oven do the work. Every recipe is vegan or vegetarian (with an option to make it vegan), and all of them are simple, healthy and delicious. Perfect for anyone who wants to cook more easy vegetarian and vegan meals day-to-day.
These quick, clever and delicious recipes are for anyone who wants to eat nutritious food made from scratch that fits around their busy lives.
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Hardback, 240 pages.